Kung Fu Pork Siu Loong Bun (300g)

Ingredients:

Pork (27%), Pork Bone Broth, Wheat Flour, Water, Soya Protein, Spring Onion, Sugar, Rapeseed Oil, Ginger, Modified Potato Starch, Gelatine, Salt, Soy Sauce (Contains Soybean), Sesame Oil, Cooking Wine (Contains Glutinous Rice), Gluten, Yeast Extract, Hydrolysed Vegetable Protein (Contains Maize), Chicken Powder (Maltodextrin, Dehydrated Chicken, Milk Powder), White Pepper, Thickeners: E471, E451, E466, E412, E401, E415, Stabilisers: Sodium Caseinate (Contains Milk), Flavour Enhancers: E627, E631, E621, E635, Colours: E170, Preservatives: E211.

Storage:

Keep frozen at -18°C. Once thawed, do not refreeze.